About
Join us for neo-Neapolitan style pizza, housemade pasta, antipasti, hand-crafted cocktails, wine and more.
Our dual fuel, wood-fired pizza oven, was custom-built by the craftsmen of Fiero Forni and bakes pies at about 800 degrees, yielding an authentic artisanal crust, full of flavor.
Pizza Dough
The best dough is simple, made with flour, water & salt.
Ours is made with a special blend of two kinds of organic flours and is fermented for more than 2 days before going in the wood-fired oven and landing on the plate.
Private Events
We offer our restaurant space for afternoon private gatherings for 3-hour events on Saturdays or Sundays, from 12.30-3.30pm.
With enough notice, the restaurant can be booked privately during evening hours, Monday-Thursday from 5-10pm.
Depending on the party size and preference, our room can accommodate up to 35 guests for a sit down, group dining family-style gathering, and up to 45 guests for a reception-style event.
For more information, menus & pricing, please email us at info@figlianyc.com
Location
23-02 31st Street
Astoria, NY 11105
Hours
Wed - Fri 5 pm - 10 pm
Saturday 4 pm - 10 pm
Sunday 4 pm - 9 pm
Contact
347-730-5117
info@figlianyc.com
